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SAVVIA — Memory-driven Mexican tasting plates — corn esquites with chapulín, banana enmoladas, tejuino-spiked cocktails, Centro Histórico

SAVVIA

95
GEM

A family project that treats corn as a living archive — each dish is an inherited recipe refined and returned to the present, anchored by a dramatic red marble communal table that doubles as a design statement.

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🍽️ Memory-driven Mexican tasting plates — corn esquites with chapulín, banana enmoladas, tejuino-spiked cocktails
Perfect for
Date NightSpecial OccasionSolo Lunch
#mexican cuisine#contemporary#corn#family-run#chef-driven
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